Straccetti di Vitello

Super-Thin Pounded Sliced Veal, Served with Arugula and shaved Parmigiano

Chicken Paillard

Served with Tricolore Salad and Lemon Wedge

Steak Tartare

Prepared to your taste and served with French Fries

Braised Short Ribs with Mashed Potato

Roasted Baby Chicken

Served with Mashed Potato, Spinach and Mustard Seed Sauce

Grilled Dry Aged Sirloin Steak

Served with Organic Mixed Greens or Fries and Peppercorn Sauce